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New Year's Eve Landing
On New Year's Eve, Friday, December 31st, we will be serving a special prix fixe menu for dinner beginning at 4PM. Please note that our regular dinner menu will not be available after 4PM.
New Year's Eve Hours: Opening at 11:30AM. Last reservation at 8PM. Closing at 10PM. Live music 6-9PM
Reservations HIGHLY Recommended.
$69 Two Course Meal • $79 Three Course Meal • $89 Four Course Meal
Download our New Year's Eve Menu
Today's Specials
Bedford Daily Specials
Soup Of The Day
BBQ Black Bean Chicken Soup
Onion, Celery, Vegetable Stock, Cream, Basil 8
Lunch Specials
Pulled Pork and Sriracha Grilled Cheese
Sourdough, Guacamole, Aged Cheddar, Caramelized Onion, Cilantro Ranch Fries 15.5
Crispy Haddock Sliders
Brioche, Remoulade, Coleslaw, Cheddar, Fries 15
Dinner Specials
Chicken Parmesan Risotto
Creamy Parmesan Risotto, Panko Crusted Chicken, San Marzano Sauce, Fresh Mozzarella, Basil Parmesan Breadstick 24.5
Cedar Roasted Cajun Salmon
Garlic Smashed Potato, Creamed Corn, Fried Procisutto, Fines Herbs 29
Salem Daily Specials
Soup Of The Day
Chicken & Spinach
Onion, Carrot, Celery, Cheddar, Heavy Cream 8
Lunch Specials
Beet & Burrata Salad
Arugula, Oven Roasted Beet, Orange Segment, Dijon Chive Vinaigrette, Toasted Sourdough, Grilled Chicken 16
Pulled Pork Burger
BBQ Pulled Pork, Coleslaw, Onion Straws, Cheddar Cheese, Brioche Bun, House Fries 18
Dinner Specials
Tenderloin Surf & Turf
8 oz Oven Roasted Tenderloin, Pan Seared Sea Scallop, Champagne Butter Sauce, Haricot Vert, Mushroom Risotto 54
Butternut Ravioli
Diced Butternut, Brown Butter Sage Cream Sauce, Dried Cranberry, Grilled Chicken, Fried Proscuitto, Shaved Parmesan 32
Digital Menus
Thank you for joining us & using our virtual menus in lieu of printed menus.
Ordering made easy with Take Out Ordering.
Indicates Vegetarian Items
Your safety is of the utmost importance to us. Please be aware that our made-from-scratch® recipes involve shared cooking and preparation areas, including but not limited to common fryer oil. The possibility exists for food items to come in contact with other food products. Due to these circumstances, we are unable to guarantee that any menu item can be free of common food allergens.
We can provide the most current ingredient information from our food suppliers with proper notice. Note that their stated absence of allergens within these items are not inclusive of every ingredient and may leave out trace elements.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Our fryers contain animal shortening.
