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We are serving a limited, take out only menu at this time from 4PM-8PM due to the mandatory restaurant closures. We look forward to serving you a full menu, in-house soon. Thank you for your patronage and loyalty!

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Bedford Daily Specials

Soup of The Day

Happy St. Patrick's Day!

Lunch Specials

Guiness Braised Corned Beef

Roasted Fingerling Potato, Honey Whiskey Glazed Carrot, Roasted Brussel Sprout 15

Dinner Specials

Salem Daily Specials

Soup of The Day

Cream of Haricot Vert

Spanish Onion, Garlic, Chicken Stock, Cream, Scallion 8

Lunch Specials

Grilled Salmon

Mashed Potato, Asparagus 17

Cajun Haddock

Fingerling Potato, Broccolini 17

Dinner Specials

Oven Roasted Cod Caprese

Fingerling Potato, Haricot Vert, Blistered Tomato, Balsamic Glaze, Basil 27

Parmesan Panko Crusted Haddock

Pan Seared Haddock, Sweet Pea Risotto, Carrot, Micro Green 32

Indicates Vegetarian Items

Your safety is of the utmost importance to us. Please be aware that our made-from-scratch® recipes involve shared cooking and preparation areas, including but not limited to common fryer oil. The possibility exists for food items to come in contact with other food products. Due to these circumstances, we are unable to guarantee that any menu item can be free of common food allergens.

We can provide the most current ingredient information from our food suppliers with proper notice. Note that their stated absence of allergens within these items are not inclusive of every ingredient and may leave out trace elements.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.